Last month I went to a bachelorette party, one of the best things about it was the cake... I think it was the first time I saw one the shap...
I got the opportunity to enjoy a complimentary dinner at The Barrymore inside the Royal Resort before it's grand opening. I loved ev...
|The beautiful dining room for dinner. I don't want to spoil the surprise of what the entire place looks like. You can look it up at another site if you're that curious...|
|Freshly baked bread|
|Lobster Mac & Cheese - with mascarpone-tallegio cream sauce. It definitely did NOT taste like it came from a box.|
|Lobster "Deviled Eggs"|
|The Crispy Fried Outer Banks Calamari - with romesco sauce (our waiter raved about it!), herbs, and lemon|
|Pan Seared Foie Gras - Specially fattened duck or goose liver with vanilla bean French toast, fig and cherry chutney. The liver had a slightly sweet taste. If no one told me this was a liver, I'd assume it was some dessert!|
|Diver Scallops - ox-tail stew, potato galette on the bottom and mushroom emulsion. I've never seen scallops this thick and meaty looking before!|
|Pan-Seared Salmon - with roasted fennel, bouillabaisse broth, and saffron rouille|
|I had the Vadouvan Squash Curry - squash and root vegetables in curry, topped with cous cous. It came in an interesting genie bottle-like cover to preserve the smell and heat (?) of the dish.|
Yagyu Yakiniku is one of the plethora of Asian restaurants along Spring Mountain Road that offers yakiniku , which means the Japanese style...
Raw foods can be cooked over gridirons, griddles over flame of wood charcoals carbonized by dry distillation (炭火), or a gas/electric grill: