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Showing posts from March, 2009

Shrimp Sundae

The Golden Gate Casino in Downtown is well known for their shrimp cocktails. I could eat their shrimp cocktails all day long!

Ichiza

I finally went to Ichiza (next to China Town Plaza along Spring Mountain Rd) last night after all these years of wanting to go. I liked the atmosphere of the place, felt like I was in a little Japan. I didn't get to enjoy the rest of my stay because I got really sick and had to leave early. I didn't get the chance to try their popular Honey Toast! I'll write more when I go there again.

That's a lot of beef:


I tried their yellowtail sushi:

San Francisco Trip

Last January I went to San Francisco, I wish I stayed there longer!
(click on pictures to enlarge them)

These signs took up an entire wall of the Yan Yan Chinese Restaurant on Judah St. I wish I understood it:



The Crepevine Restaurant filled me up with a good breakfast, I went there twice!:




My friend recommended to eat at The Stinking Rose. She read my mind because I LOVE garlicy food. I ordered the Gnocchetti with Garlic gorgonzola, asparagus & toasted pine nuts and I also ate their garlic bread:





I spent the whole day at Fisherman's Wharf, it was fun getting lost there. My first stop there was at Boudin Bakery:





Kara's Cupcakes at Ghirardelli Square had neat cupcake designs:




Japan Town was fun, I wish it was bigger. I forgot where we ate (sorry!):



Sorabol was my favorite Korean fast food place. I was sad when it closed at Boulevard Mall in Las Vegas. When I was at Westfield Mall, I was happy to see the place again:



~Danica's photos~

Crepes from Crepevine:



Bubba Gump:




At Fis…

House of Blues Restaurant

On Friday the 13th, I went to a birthday dinner at The House of Blues Restaurant, which serves Southern Creole-Cajun food. I've never been around this cuisine much so I had to choose wisely when I was looking at the menu. My appetite wasn't that big so I ordered the Crispy Catfish Nuggets with Sweet Potato French Fries and their World Famous Spicy Tartar Sauce:


I chose wisely... The nuggets and fries weren't super greasy and the tartar sauce was a delight! And this was my friend's 'chocolately' birthday cake from Freed's Bakery:


1st entry

Osaka Japanese Bistro's White Tiger and Hamachi Maki Roll, Valentine's Day 2009:



Teppanyaki at Benihana, Dec 2008:



Litsong baboy (suckling pig) for Christmas, 2008:



Jessica and I at Yellowtail, Dec 2008:



My mini Hulk birthday cake, Nov 2008:



My Yard House favorites, Spicy Tuna Roll (front) and Hawaiian Poke Stack (back), Nov 2008:



Dessert at Wolfgang Puck's restaurant, Spago, 2006: