I had heard Yu-Yu was a restaurant that recently opened in China Town, so of course I had to check this place out! This restaurant specializes in kushi age (Japanese deep-fried meat, vegetable, and fruit on skewers). Their deep-fried delights don't compare to what you eat at fast food chains. Upon seeing them you'll notice they're not soggy and not leaking thru with oil, they're deep-fried just right! I loved their simple decor, it was splendid! Tofu Salad - this was one good d*mn salad !! As you can see the kushi age are lightly breaded and small. I remember we had shrimp, water chestnut , lotus root, shiitake mushroom , squid leg, silver fish, Asian pear, etc. I never knew so many foods could be fried and still taste great than just by itself! The foods are typically dipped into a batter of egg, flour, panko (bread crumbs); and deep-fried in vegetable oil. Tamago (Japanese omelette) with a side of da...