|Our waiter recommended a|
sangria to pair well with the meats,
so we got it!
|Another drink special, this was|
|Other than meat, Texas de Brazil has a salad/buffet area|
with around 50+ items! The foods I got included (not all are
in this photo) were lobster bisque, sautéed mushrooms,
buffalo mozzarella, smoked salmon, asparagus, heart of palm,
and Peruvian salad (my most favorite!).
|Servers came around and gave us chunks or slices of meats.|
One or two servers came every few minutes, which was nice.
They each asked politely if we wanted the meat that they were
serving. At one point of the dinner, about 6+ servers came to
our group and we were overwhelmed! I couldn't decide which
meats I wanted! My most favorites ones were the filet mignon and
chicken parmesan. They were very soft and moist.
|Leg of lamb|
|The birthday lady with the|
|Free desserts for the celebrants!|
|They chose their own dessert|
|Me and Nessa's Brazilian Cheesecake|
|The way that this topping is spilling over is |
making me crave sweets, yumm.
|Bar near the entrance. There is a huge wine selection!|