Skip to main content

Cornish Pasty Co.

The Commercial Center District, near The Strip, contains shops and great restaurants, like Cornish Pasty Co.!  This place specializes in making pasties, which are baked pastries typically with meat and vegetables as the fillings.  They're basically like "British hot pockets," but bigger, more flavorful, and comes in an assortment of fillings.


The bar area:


Happy Hour every day:


 If you look at the menu, there are three categories of pasties - Signature, Vegetarian & Vegan, and Premium.  I counted 37 total pasties on the menu, so for sure you'll find one that'll suit your palate! 

I tried the Cottage Pie- contains seasoned ground beef, pea, carrots, grilled onions, mashed potatoes, and cheddar with a side of red wine gravy.  This was a very hearty meal, definitely something best to eat after a hard day's work or have as a hangover meal - it can go either way!  I was already full eating the first half, but could not resist finishing the other half (the pasty was about the size of my head):


 My husband got Pesto Chicken- marinated chicken breast, mushrooms, artichokes, fresh mozzarella, and pesto with a side of marinara:


Oven Chips- hand cut British style chips, cooked in an oven, with cracked pepper and sea salt, and added with garlic.  These chips were also big and addicting:


I still could not get enough of their food and had to try a dessert.  We got the Shirley Temple's Pudding- a sticky toffee pudding, made with imported British treacle, and served hot with crème angalaise.  To me, it was similar to a chocolate souffle, but drenched with melted chocolate:  


This is the best place to stuff yourself with hearty British food!  Enjoy it with a few drinks while you're at it ;)

Cornish Pasty Co. on Urbanspoon

Popular posts from this blog

Dirt Dog

If you are a hot dog fiend, I highly suggest checking out Dirt Dog ! They specialize in gourmet bacon-wrapped hot dogs.  They're originally from LA, recently opened shop here in Las Vegas and planning to open another location on The Strip: Interior Waiting in line 👍 Menu #DirtyChiliFries- topped with their house-made beef chili #FilthyFries- Guacamole, chipotle aioli, cheddar and cotija cheese The fries with Dirty Corn (can't leave without trying one)- Mexican crema, cotija cheese, chili powder, cilantro, and bacon bits From left to right- #DirtyChiliDog, #TheGreenDog, and #TheVeggieDog.  There are 3 types of buns to choose from: traditional, Lobster (their most popular), and Portuguese (get this if you like your bread semi-sweet). Views- Their hot dogs are topped with onions, green and red bell peppers, and bacon bits Our lavish meal Glorious! Time to eat Beer, a perfect companion to hot dogs Had to make...

Herbs & Rye

After driving pass by  Herbs & Rye  for many years I finally went in to see what all the hype was about this place.  They serve classic cocktails that were popular during the Prohibition Era and before that time like the Gothic Age (unknown-1865) and Golden Age (1865-1900): Here's an example of of some of the drinks: I loved all the drinks they made, wasn't disappointed with any of them: Herbs & Rye also serves Italian food like  flatbreads , pasta, and  they're known for the steaks they cook, I'll try some next time!  I only had the appetite to drink: I really enjoyed my time here especially the atmosphere of a " speakeasy feel".  They get busy during the weekends so if you plan to dine in, make a reservation !

Hana Hou

During the last week of May, Bronsen and I went to Hawaii (my third trip) for vacation / family time / to eat! From my experience so far from eating Hawaiian local food, it consist an influential mix of traditional Hawaiian, Chinese, Japanese, Korean, Filipino, Polynesian, Portuguese, and American foods. If you're fond of any those ethnic foods like me, its like food heaven in Hawaii! We flew on our favorite airline, Hawaiian Airlines . Bronsen was hoping to get a nice meal than a snack because he always has a big appetite. His wish came true, the complimentary meal came with pasta with vegetables and vinegar dressing: and a big brownie!: Hawaiian Airlines going green: One night I was craving for saimin (ramen) noodles and spam musubi , a popular Hawaiian snack simply made with a block of rice, topped with a slice of spam, and wrapped in dried seaweed. Unfortunately, you can't see the noodles, its covered by the pork. I think there was more meat than the noodles! Hawa...