Skip to main content

Big Dog's Bar and Grill

For the longest time my fiance had been raving about the home brewed root beer from Big Dog's Bar and Grill and wanted to take me there. This is the only root beer he'll drink! So I went with him to see for myself how awesome this drink was...

Their home brewed root beer was so smooth, I enjoyed it :)

We ate a nice dinner too. Their food was better than I expected! I had the HOLY COW! REUBEN- Corned beef, slowly cooked with their Holy Cow! Original Pale Ale, sliced and served on grilled rye with hot sauerkraut, Swiss cheese & 1000 Island:

Bronsen had BOLD FASHION FISH AND CHIPS - Traditional battered Icelandic Cod, fried golden brown and served with homemade tartar sauce, lemon wedge, fresh slaw and fries:


Big Dog's Bar & Grill on Urbanspoon

Comments

  1. I love this place :) Bronsen doesn't know what he's missing... their burgers are to die for :)

    ReplyDelete

Post a Comment

Popular posts from this blog

Fat Boy

On my cheat day I ate at Fat Boy located on 4425 Stewart St Suite 107 (corner of Stewart St & Lamb Blvd).  It's a small fast food joint that serves hamburgers, pizzas, burritos, salads, smoothies (their syrups are homemade), milkshakes, and Mexican food:

Chencho Fries- a Fat Boy favorite!  These fries are topped with salsa verde, grilled onions, chopped chicken, and melted cheese:

Pastrami Boyger- beef patty topped with pastrami, mustard, grilled onions, pickles and mayo.  If you need a serious protein fix, this "boyger" is for you:

Fat Boy makes their meat patties daily and are never frozen.  Toppings and vegetables are prepared as needed, and buns are delivered to the restaurant fresh daily.  If you're feeling gluttonous, check out Fat Boy!

Flock & Fowl

If you're in the mood to eat a chicken dish, I highly recommend checking out Flock & Fowl.  This restaurant specializes in making Hainanese Chicken Rice.  It's a simple dish consisting of poached organic, free range chicken with marinated cucumbers and preserved mustard greens as seen in the photo below.  You may dip the chicken in ginger scallion sauce, house made sambal (chile), and house made soy sauce for more flavor/kick (not pictured).  Also, the sides to choose from are organic egg, Chinese sausage (lap cheung), chicken broth, or more chicken rice:

On the day we dined there, the Chicken & Poached Egg Congee was the special dish of the day.  Congeeis a rice porridge that's common throughout Asian countries.  It can be eaten plain, but usually comes with garnishes and sides:



We couldn't resist trying their steamed buns:

After I ate, I felt like I finished a home cooked meal, which is a rare feeling for me when eating at any restaurant.  Keep in mind this …

#ProjectBeTheChange

Tomorrow on December 11th, Project Pie (projectpie.com), a restaurant specializing in artisan pizzas, at the MGM Grand Las Vegas will be hosting the event - Project: Be The Change.  Proceeds will go to the local LV branch of Autism Speaks (autismspeaks.org).

Autism Speaks is an autism advocacy organization that sponsors autism research and conducts awareness and outreach activities aimed at families, governments, and the public.
If you're free tomorrow drop on by Project Pie and eat some pizza, you'll be contributing to a great cause! #ProjectBeTheChange