I’ve been asked a few times why bad food/restaurant experiences aren't mentioned in any of the CUWF blog entries. Here's a few reasons why:
- In a world full of negativity, I feel that there is no need to add more of it to the internet universe. I think we need a little more positivity in our lives, don't you agree?
- No restaurant is 100% perfect (not even Michelin-starred restaurants!). Every establishment has its bad days and I don't think that should ever be the reason to blast a chef or a restaurant on the internet, period. Let's celebrate, not castigate!
- The name of the food blog is Cheer Up With Food – we stay true to form and only write about foods that cheer us up :)
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