I think I've ate at Sam Woo BBQ Restauant over a hundred times. This Chinese restaurant is authentic enough to me! This last visit was special because it was Reggie's first time eating at Chinatown =)
Reggie ordered the Kung Pao Chicken and Young Chow Fried Rice, Bronsen ordered his favorite lo mein dish with oyster sauce, and I ate the Turnip, Pig's Blood, and Intestines. Its not that weird for me choosing this since I grew eating the Filipino pork blood stew, Dinuguan. Reggie got excited waiting for my food haha:
![](//2.bp.blogspot.com/_7cpJ0Q95u5M/SeQ55UzipUI/AAAAAAAAAJg/5TVGPbMhd18/s320/DSC00864.JPG)
The intestines had a rubbery texture, but still tasted like meat. It tasted better when eating together with the turnips.
![](//2.bp.blogspot.com/_7cpJ0Q95u5M/SeQ55Z-2d6I/AAAAAAAAAJY/_ti2wOTcu0g/s320/DSC00862.JPG)
![Sam Woo BBQ on Urbanspoon](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_v1L2HE7cy74GUSJBygO4hYvLGbdNp4rCjayBJ8VsMCOefmwqywhAcUe0SNEJ7JijwuameoYSc4OSP3JtNSWEU-H4R0X1GwrNxvj9hcGKyWJ93wnHTTPxU=s0-d)
Reggie ordered the Kung Pao Chicken and Young Chow Fried Rice, Bronsen ordered his favorite lo mein dish with oyster sauce, and I ate the Turnip, Pig's Blood, and Intestines. Its not that weird for me choosing this since I grew eating the Filipino pork blood stew, Dinuguan. Reggie got excited waiting for my food haha:
The intestines had a rubbery texture, but still tasted like meat. It tasted better when eating together with the turnips.